Mayford 2018 Ovens Crossing (Tempranillo/Cabernet) – 94 points

Dark, inky and opaque in the glass. Lifted aromas of blackberry, cola, bramble, cedar, spice, ironstone and anise. Full, rich, firm and structured on the palate. Plenty of dark, inky berry fruits, briar, licorice, sarsaparilla, charcuterie and soy. Savoury, textured tannins and snappy acidity temper the powerful fruit nicely.
2022–2032

Aaron Brasher – The Real Review August 2022