News
-1
archive,paged,category,category-news,category-119,paged-2,category-paged-2,theme-bridge,bridge-core-3.1.6,woocommerce-no-js,qode-page-transition-enabled,ajax_fade,page_not_loaded,boxed,,columns-3,qode-theme-ver-30.4.1,qode-theme-bridge,qode_header_in_grid,wpb-js-composer js-comp-ver-7.5,vc_responsive

News

A group of photography enthusiasts gathered recently at Mayford to roast some chestnuts, taste some fine wine (and Bright Brewery beer) and snap the late autumn sunset. For more images search #bright17instameet on instagram, facebook and twitter....

The somms from MoVida came to Mayford this month to check in on vintage and taste some wines. Produce from the region (including Mayford Tempranillo) will feature at a special five course lunch at MoVida Aqui on Saturday 24 June.  See MoVida High Country Lunch...

We're planting 300 Shiraz vines on our rocky hill block this week continuing with our gradual clonal expansion program. This is what they have to send roots into. We like our children to experience a bit of hardship in their early years...

They say good things come to those who wait.  I've waited seven years to get doors for my little winery, and now here they are, crafted by our talented friend Ant Foubister of Ground Up Earth Builders. I think they were worth the wait....

November was a golden month for Mayford.  We don’t subscribe to many wine shows but continue to enter Australia’s national Alternative Wine Show (AAVWS) each year as a benchmarking exercise for our Tempranillo.  Mayford 2015 Tempranillo picked up a gold medal this year at the...